Mood: meaty - grill Prep Time: 5 min Rest Time: 720 min Cook Time: 10 min Makes: 4.0 servings
Food Stuffs
2 lbs London broil
red wine
vinegar
5 cloves garlic
1/2 onion
Seasonings
salt
pepper
3 bay leaves
Equipment
grill
Steps for Completion
Mix all the ingredients together and let marinade in the fridge for at least 12 hours. Use enough liquid to completely cover the beef. Use more wine than vinegar.
Score the top of the meat. Grill on medium heat for about 5 minutes each side until the center is 150°F for medium rare.